Agenda Discovery Week Month

Curated for Me

Inferno (2020-01-21 starts at 12:00 PM)

Verlocal
Write a Review
Select your rating. ( ) ( ) ( ) ( ) ( )
Endorsed by Curators:
Jan 21 11:00AM - 12:00PM

About this Room
Fire, fire everywhere! Can you get out in time? How prepared are you to deal with a fire? Inferno is the hottest escape room yet. You and your team must navigate through the flaming perils at every turn to safely get to the exit. Think you can make it? Think you have the right escape plan?

Think you can Get Out?



By completing this booking request, you acknowledge that this is a request that needs to be confirmed by our Partners. Once verified, you will receive a confirmation email.

Upcoming Events

Write a Review
Select your rating. ( ) ( ) ( ) ( ) ( )
×
Endorsed by Curators:
Become a Japanese Chef - Homemade Ramen from scratch! (2020-02-22 starts at 11:00 AM)

Become a Japanese Chef - Homemade Ramen from scratch! (2020-02-22 starts at 11:00 AM)

Feb 22 10:00AM - 1:00PM
How to cook Japanese food: Ramen. Growing up in Japan, Ramen was THE fast food.Now that Ramen is as popular as Sushi, I decided to teach students the basics of how to make Ramen at home!In this a…
 
Write a Review
Select your rating. ( ) ( ) ( ) ( ) ( )
×
Endorsed by Curators:
Traditional Thai With a Twist, private event (2020-02-22 starts at 11:00 AM)

Traditional Thai With a Twist, private event (2020-02-22 starts at 11:00 AM)

Feb 22 10:00AM - 1:15PM
Sign up your group, or join others for this flavor-packed menu of traditional Thai dishes with Chef Joni.She will guide you through coordinating a colorful array of fresh ingredients and…
 
Write a Review
Select your rating. ( ) ( ) ( ) ( ) ( )
×
Endorsed by Curators:
Traditional Thai With a Twist, OPEN class (2020-02-22 starts at 11:00 AM)

Traditional Thai With a Twist, OPEN class (2020-02-22 starts at 11:00 AM)

Feb 22 10:00AM - 1:15PM
This class is open for anyone to join -- come meet others who love THAI, and love to cook.I will guide you through coordinating a colorful array of fresh ingredients and synchronizing the umami…