Agenda Discovery Week Month

Curated for Me

Cover Cropping Management on a Vegetable Farm

University of Vermont Extension Northwest Crops and Soils Program
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Endorsed by Curators:
Oct 12 3:00PM - 5:00PM

River Berry Farm is a family owned organic small fruit and vegetable farm operating on the Lamoille River in Fairfax, Vermont since 1992. We are Jane Sorensen, David Marchant and our two children, Huck and Ada, along with our farm crew of 8 -10 seasonal employees. We grow 50 acres of organic vegetables, 3 acres of strawberries, 1-1/2acre of organic raspberries and 18,000 square feet of greenhouse.

Join us, University of Vermont Extension and River Berry Farm, on October 12 to visit the farm and hear about their cover cropping management and seed production, see the winterkill cover crops and cover crop mixes trials, and see interseeding equipment.

Register online or contact Susan Brouillette to pre-register at 802-524-6501 or susan.brouillette@uvm.edu. Thank you!

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