Join us as we bake and cook a variety of appetizers, entrees, desserts, and side dishes from scratch using fresh and often local organically grown ingredients. We try new foods and learn the importance of a healthy diet. We develop kids' skills in math, reading, science, nutrition and cultural awareness while they work cooperatively with others. This program will run for seven weeks and has limited seating. To reserve a spot, please contact the Fields Corner Branch at 617.436.2155. For children ages 6-12.